Free Hostel For Diploma Students
The ProChef certification program is a three-tiered, comprehensive skilled development and culinary proficiency program. More than 275 Aramark cooks have received ProChef certification since Aramark first enrolled within the ProChef program in 2008.
CIA created the ProChef certification program to offer hands-on skill validation, acknowledge professional achievement, and give data and credentials to advance cooks’ careers. The program options three levels of intensive coaching with ProChef III being the highest, most prestigious designation.
Brightwater offers world-class coaching for individuals, students and professionals at any level on their journey into the world of meals. These tastemakers are honored by having their recipes and provoking tales shared within the areas Aramark serves and on social media. “Now more than ever, training and skilled improvement are key to attracting and retaining top expertise,” stated Chef David Kamen, director of shopper experience for CIA Consulting. “Earning ProChef certification from the CIA supplies these chefs a benchmark of their accomplishments. We applaud their dedication to their craft and Aramark’s help and commitment to workers growth.” Charleston Culinary Tours mix parts of historical tours with culinary adventures. We had Dana as our information and she or he was a fount of enthusiasm and data.
Program Learning Outcomes
Aramark’s dedication to folks is a core a part of the corporate’s sustainability plan, Be Well. Building on present work, Aramark continues to help people develop careers and livelihoods; access, choose and prepare wholesome meals; and develop communities, companies, and local economies.